Globally beloved chef Anthony Bourdain’s bestselling classic – the hearty, delicious recipes and provocative tricks of the trade from his famed French brasserie where he made his name – with a new foreword by Fergus Henderson
Anthony Bourdain’s Les Halles Cookbook
CookeryAuthor Anthony Bourdain Published by Bloomsbury ISBN 9781526689672 EAN 9781526689672 Bic Code WBN|WBA|WBB|WB Cover Hardback
£30.00
In stock
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